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From creamy drinks to crispy snacks, here are 10 Holi recipes that will make your celebration extra special! Thandai Image Credit: Rachna cooks No Holi celebration is complete without a refreshing glass of thandai! This rich, spiced milk drink is infused with saffron, almonds, fennel, and rose for a truly festive flavor. To make your Holi special, I have put together a collection of 100 Holi recipes, including snacks, sweets, dry snacks, fried treats, main courses, and festive drinks like thandai and masala chai. Holi is all about fun, colors, and amazing food! Here, I am sharing 100 Holi Recipes that are made during this spring festival. From the most classic and traditional to the modern ones, these recipes can be easily scaled to feed a large group of people. With these mouthwatering Holi recipes, you can celebrate the festival of colors with an unforgettable culinary experience. From traditional sweets like Gujiya and Thandai to savory delights like Paneer Tikka and Pakoras, these dishes are sure to add a burst of flavor and color to your celebrations. Holi, the festival of colours, is a time for joy, laughter, and of course, indulgence in festive delicacies. It’s a celebration where food plays a central role in bringing people together. In this article, Roopa Nabar, Chef, TTK Prestige presents three delightful Holi-special recipes that seamlessly blend tradition with modern convenience. Holi Jo Rot is a cherished Sindhi delicacy prepared during the vibrant festival of Holi. This sweet, aromatic bread holds deep cultural significance, symbolising prosperity, unity, and devotion. Made with a wheat flour, sugar, cardamom, and ghee dought, Holi Jo Rot is cooked on cow-dung cakes as a salute to tradition. , Food News News - Times Now Here are some delicious recipes to help you plan a memorable Holi party: Welcome your guests with a traditional Holi drink Thandai. Followed by an Indian-inspired charcuterie board with Holi food such as sweets and snacks. Method: Mix flour and ghee, then knead into a firm dough with water. Cover and rest for 30 minutes. Heat khoya in a pan, add sugar, nuts, and cardamom powder. These dishes bring together the best of indian cuisine—sweet, savoury, spicy, and tangy—creating a memorable feast with minimal effort. Let’s dive into some mouthwatering Holi recipes that will elevate your celebrations, from savoury delights and refreshing drinks to indulgent sweets. Here I’ve a collation of Easy Holi Recipes you can make in the season. These traditional Holi dishes makes the day memorable and fun. Try this perfect Holi special food and enjoy the festival. Use a knife or pizza cutter to cut 1-inch diamond shapes or squares. Some cooks create round dumplings by cutting the flour with a tiny cookie cutter or a bottle cap and making an indentation in the center with the thumb. This meatless French vegan Cassoulet is extra delicious with beans, tempeh, herbs, mushrooms and more veggies. It's budget-friendly and, at 211 calories a serving, it's also waist-friendly. Vegan, gluten-free and nut-free recipe. You might also enjoy these recipes for vegan French stews: mushroom ragout and mushroom bourguignon. Stir in the powdered urad and sauté for a couple of minutes. Begin trickling in the water, a little at a time, mixing all the time so lumps don't form. This meatless beef stew is so much like a classic beef stew. Most of the ingredients here are exactly what you'd find in a beef stew. If you've been missing some of those flavors after going vegan, you'll really love this meat-free version. Table of Contents. Why you will love this recipe; Ingredients; How to make vegan beef stew; Recipe FAQs Restaurant-style tofu curry. I have so many vegan curry recipes on this blog, and many, like this creamy vegetable curry, are super easy and so comforting.This tofu curry is the one to cook when you want a luxurious meal loaded with Indian flavors, with less than 30 minutes to spare. Hi, I'm Vaishali. I share easy, healthy and cost-friendly vegan recipes, especially Indian vegan recipes, designed to please the pickiest of eaters. Recipes for special diets. More than half the recipes on this blog are gluten-free (including lots of gluten-free vegan desserts!). You will also find many recipes suited to a low-carb and keto vegan diet. Kid-friendly recipes. As a mom, I focus on creating recipes that are kid-friendly as well as adult-friendly! Global recipes. Let the onions and tomatoes cool slightly, then add a cup of cold water and use an immersion blender to blend to a smooth consistency or transfer to a blender and blend into a very smooth paste. Jackfruit is very nutrient-dense, so this is also a superbly healthy and nourishing recipe. Using canned or frozen jackfruit keeps the curry cost-friendly as well. And it is soy-free, nut-free and gluten-free. Table of Contents. Ingredients; How to make jackfruit curry; Serve; Jackfruit curry FAQs; More tasty Indian curry recipes; Recipe; Reviews Tropical Holy Cow Cake: Use a yellow cake mix instead of chocolate. Top it with crushed pineapple, shredded coconut, and chopped macadamia nuts. 5. Cookies and Cream Holy Cow Cake: Use a chocolate cake mix and top the cake with crushed Oreos instead of the Butterfinger. Remember, the sky’s the limit when it comes to adapting recipes.
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