Gujiya Recipe: As spring sets in, it paints the world with vibrant hues, and with it, the joyous festival of Holi draws closer each day.This year, the festival of colours falls on March 14th, and as always, we can’t let it pass without indulging in its iconic and classic sweet treat. Mawa Gujiya are one of the lip-smacking desserts which are made in every household during Holi. Traditionally Gujiyas are deep-fried sweets, but nowadays many bakeries sell baked Gujiyas, which taste equally delicious. Check out this easy Mawa gujiya recipe. Follow the step-by-step process to make This traditional Gujiya is a must-have at the Holi celebration. What is Gujiya? Shaped like a crescent or half-moon, gujiya is a deep-fried flaky dumpling stuffed with a sweet filling of mawa, dry fruits, coconut, and sugar. In short, it is the Indian version of empanadas that are packed with a sweet filling. Holi is not just about colours but also about savouring these delightful traditional dishes that bring families and friends together. From sweet treats like Gujiya and Malpua to savory delights like Dahi Vada and Puran Poli, these recipes enhance the festive spirit. Preparing and sharing these delicacies makes Holi a truly joyful experience. Chocolate Gujiya is a type of delicious fusion gujiya that is a perfect Holi treat. This gujiya is made with a chocolate dough and a rich chocolate filling. Apple Gujiya blends the flavour of apple with the traditional flavours. This sweet has a filling of caramalised apples, cinnamon, and nuts that Gujiya is a hallmark sweet of Holi (Credit: Nandita Iyer) The festive treat is flaky and crumbly on the outside, with a soft and sweet filling that can be made with a variety of ingredients like This quick and easy gujiya recipe will help you make the perfect Gujiya even if you have never made them before. Ready in just one hour, this step-by-step gujiya recipe is great to prepare for guests and relatives. A traditional sweet, Gujiya is popularly made on the occasion of Holi, Teej, Karwa Chauth, and Diwali. This North Indian dessert is Gujiya, the crisp, sweet-filled pastry, is synonymous with Holi in India. But its roots trace back to influences beyond borders, including Turkey’s baklava. From Vrindavan’s traditional offerings to its journey across regions, discover how this festive treat became an integral part of Holi celebrations, blending history, flavour, and cultural significance., Food News News - Times Now People love preparing a variety of dishes to make the festival of colours, Holi, even more special. In the days leading up to Holi, many start making traditional sweets like gujiya. First, mix flour, oatmeal, ghee, salt, and baking powder in a bowl. Now, knead the mixture using warm water until you 10. Storage: Store the leftover gujiya in an airtight container at room temperature or in the refrigerator, depending on the climate. Proper storage helps in maintaining the freshness and crispness of the pastries for longer periods. Conclusion: As you savor the delicious flavors of Gujiya, let the spirit of Holi fill your heart with joy and Holi Special, Gujiya Recipe: होली का त्योहार हर घर में खुशियाँ और रंग लेकर आता है, और गुझिया तो इस पर्व का एक अहम हिस्सा होती है. इसके बिना होली का मज़ा Holi Gujiya Recipe : होली पर मीठे पकवानों का आनंद लें और त्योहार को और भी खास बनाएं. Method. 1- Take flour in a large bowl. Add melted ghee to flour. 2- Mix ghee with the flour using your fingers. 3- Start adding water little by little and knead to form a slightly stiff dough. Use ready-made mawa (khoya) and mix with powdered sugar, nuts, and cardamom. Use store-bought or pre-made dough to reduce prep time. Replace the traditional dough with white or brown bread slices. Roll out the bread, stuff with sweet filling, fold, and deep fry. Use desiccated coconut and condensed Holi 2025 Gujiya Recipe: होली का त्योहार खुशियों का त्योहार होता है। इस साल होली का त्योहार 14 मार्च को मनाया जाएगा। इस दिन लोग एक-दूसरे को गुलाल लगाते हैं और गले मिलते जीवन में रंग भरने होली का त्योहार आ रहा है. होली की मस्ती हो और गुजिया ना हो ऐसे कैसे हो सकता है. रंगों की मस्ती के साथ होली पर खाने पीने का भी अपना अलग ही Holi Gujiya Recipe: होळीला घरच्या घरी सोप्या पद्धतीने बनवा पाकात बुडलेली आणि केसरयुक्त विविध प्रकारच्या गुजिया, नोट करा कृती गुझिया खाने वाले बोले – बस अब हर साल यही गुझिया बनाओ! Gujiya Recipe Aapke bina Holi adhoori, aur Gujiya ke bina Holi! Aaj hum banayenge perfect Gujiya, jo har baar khasta aur tasty bane!
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